Andy's Vegan Shepherd's Pie

Ingredients

    2 cans green lentils, drained
    12 mushrooms
    370g tinned tomatoes
    8 potatoes (c 160g each)
    1 red onion, chopped
    Spinach (lots but not included in calculation as it's negligible!)
    5 fl oz soya milk in mash
    100g Cheddar to top (leave out for vegan version)

Description

Yummy, Filling, Winter Food.

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