Ingredients
- 1 lb Chicken Breast, no skin, cut into cubes
2 large Carrots, thinly sliced
1 bunch Asparagus, cut into pieces
1/2 c. diced Yellow Bell Pepper
2 medium radishes, thinly sliced
1 c. sliced Mushrooms
1 small onion, cut in half and sliced
2 Tbs. lite soy sauce
2 tsp. sesame oil
2 Tbs. apple cider vinegar
3 -4 garlic cloves, pressed
1/2 c. Teriyaki Sauce
2 Tbs. Canola Oil
hot pepper flakes, to taste
ground ginger, to taste
5-spice powder, to taste
dried basil, to taste
Description
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