Edamame Burgers

Ingredients

    2 cups of shelled and frozen edamame
    1 15oz can garbanzo beans, with the liquid
    1 8 oz package of sliced mushrooms (about 2 cups)
    1/2 cup finely ground raw cashews
    1/2 cup nutritional yeast
    4 cloves garlic
    1/2 tsp ground cumin
    1/4 tsp liquid smoke (optional)
    1 tsp Bragg's Liquid Aminos (or soy sauce)
    +/- 3 1/2 cups besan flour
    Sea Salt and fresh cracked pepper to taste
    Oil for frying

Description

Veggie Burgers With Soy & Garbanzo Beans

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