Ingredients
- 1 LB Crabmeat
1/2 C. Egg Beaters
1/2 C. Panko Breadcrumbs
1/4 C. Fat Free Mayo
2 TBSP Minced Chives
1 TBSP Dijon Mustard
1 TBSP Lemon Juice
1 tsp Celery Seed
1 tsp Pepper
4 dashes Tobasco
1 TBSP Olive Oil
2 tsp Butter
Description
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