Asian-style 3 Bean Salad (3/4 Cup)


    * Green Beans (snap), 454 grams
    * *Edamame, Shelled, Frozen, 2 cup
    * Cider Vinegar, 3 tbsp
    * Apricot Preserves Polaner Sugar Free, 4 tbsp
    * Granulated Sugar, 3 tsp
    * Ginger Root, 1 tsp
    * *Goya, Pinto beans, 1.75 cup
    * Scallions, raw, 2 medium (4-1/8


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