Angie's The Big Meatloaf Supper 3 Courses


    Iceberg Lettuce (salad), 1 head, large
    ground chicken, 20 oz
    tomato large
    Croutons, seasoned, 1 cup for meatloaf
    green onions, 4 serving
    Onions, raw, 1 medium (2-1/2" dia)
    pioneer brand brown gravy mix, 1 cup
    Milk, 1%, 3 cup for pudding
    jello pudding chocolate sugar free fat free (big)
    Garlic powder, .5 tbsp
    Sage, ground, .5 tbsp
    Pepper, black, 2 tsp
    long grain rice, 1.5 cup
    kraft 2% milk sharp cheddar, 0.5 cup
    jenny-o turkey bacon, 30 gram(s)
    *Jennie-O Lean Ground Turkey, 20 oz
    *Cool Whip Free, 12 tbsp
    Kraft Fat Free Ranch Salad Dressing, 12 tbsp
    roasting pan
    small pot for rice
    skillet for bacon
    large salad bowl
    medium pot for gravy
    large mixing bowl for meat
    ziploc bag for croutons
    cheese grater for onion
    large bowl for pudding


Whole Meal Start To Finish

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