Ingredients
- 2T olive oil
1 medium onion finely chopped
1T Splenda
1T whole wheat flour
1 14.5 can low-sodium chicken broth
2 28oz cans crushed tomato
1C fat free half and half
4T fresh basil or equivalent dried or basil paste
Salt, pepper, cayenne pepper (optional) to taste
Optional: Add whole grain croutons or low fat mozzarella (not included in nutritional count)
Description
Really Yummy!!
Spark Recipes
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