Ingredients
- Pepper, ancho, dried, 2 pepper
La Costena Chipotle Peppers in Adobo Sauce (3 peppers/serving), 2 peppers
Garlic, 3 cloves
Chili powder, 2.5 tsp
Cumin seed, 1.5 tsp
Chicken stock, home-prepared, 2 cup
Tomato Sauce, 3 cup
Salt, .5 tsp
Pepper, black, .25 tsp
Soybean Oil, 1 tbsp
***Used Rotisserie Chicken***
*Sara Lee Roasted Chicken Breast, 10 oz
Chicken Leg, 1 leg, bone and skin removed
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Onions, raw, 1.5 cup, chopped
Salt, 1 dash
Garlic, 1 clove
Oregano, ground, 1 tsp
Corn Tortillas, 14 tortilla, medium (approx 6" dia)
*Kraft Shredded 2% Mexican Four Cheese blend, 3 cup
Description
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