Ingredients
- 2 tbsp Low sodiom Soy Sauce
1 tsp Sugar
1 tsp Cornstarch
2 tsp Dry Sherry
2 tsp Hoisin Sauce
1 tsp Rice Vinegar
1 tsp Chili and Garlic Sauce
1/4 tsp Salt
3 tsp Canola Oil
1 tbsp Ground Ginger
1 tbsp Minced Garlic
1 lb. Sirloin Steak, thinly cut across the grain
16 medium Asparagus stalks, cut in to 2-3 in pieces
Brown rice
Description
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