Ingredients
- 4 medium apples (about 1 1/4 lbs)
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1 cup flour
3 Tbsp shortening, melted
1/4 cup brown sugar
2 eggs
2 tsp baking powder
1 tsp baking soda
1 Tbsp cinnamon
1 tsp vanilla
6 Tbsp evaporated nonfat milk
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2 Tbsp honey
1 tsp vanilla
1 Tbsp powdered sugar
1 tsp water
1 tsp nutmeg
Description
Somewhere Between A Tart And Cake, It's A Showy, Very Apple-y Cake That Isn't Too Heavy Or Too Sweet. Makes A Great Dessert, Snack, Or Even Decadent Breakfast.
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