Arugula Mozzarella Tomato on Focaccia

Ingredients

3 large vine-ripened tomatoes, cut into 1/4-inch-thick slices 1 red onion, sliced thin 3 tablespoons red-wine vinegar Freshly ground black pepper 3 cups packed trimmed arugula, rinsed, spun dry, and chopped coarse Focaccia bread, halved horizontally (enough for 4 sandwiches) 1/2 pound mozzarella, sliced thin (fresh is best) 1 Tbsp mayonnaise (optional)

Description

You Don't Have Enough Sandwiches On Your Blog,' My Father Declared A Few Days Ago. 'Wadaya Mean I Don't Have Enough Sandwiches? I've Got Plenty Of Sandwiches,' Said I. Dad Proceeded To Rattle Off A List Of Sandwiches He Likes That He Couldn't Find On T

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