Ingredients
1/2 | cup (1 stick) corn-oil margarine, softened | 1 | tbsp water | 1/2 | cup dark brown sugar, firmly packed | 1/2 | cup golden brown sugar, firmly packed | 1/2 | cup granulated sugar | 2 | egg whites | 1 1/2 | tsp vanilla extract | 1 3/4 | cups all-purpose flour | 1 | tsp baking soda | 1/2 | tsp salt | 1/2 | cup (4 ounces) mini-chocolate chips |
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