Fiesta Chicken Salad

Ingredients

1/4
cup margarine or butter, cut into 4 pieces
6
boneless skinless chicken breast halves
2
eggs
1 1/4 cups Old El Paso® Picante or Thick 'n Chunky Salsa
1 1/3
cups Progresso® Plain Bread Crumbs
1
teaspoon salt
1
teaspoon cumin
1
teaspoon chili powder
1/2
teaspoon ground oregano
4
green onions, sliced
1
(16-oz.) pkg. mixed salad greens
3
medium tomatoes, chopped
1
(8-oz.) bottle red wine vinegar and oil salad dressing
1
cup sour cream
1
avocado, peeled, sliced

Description

Progresso Bread Crumbs Provide A Simple Addition To This Crunchy Chicken Salad. A Delicious Mexican Dinner Flavored With Old El Paso Salsa!

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