Ingredients
Crust
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
Filling
1
medium seedless orange, finely chopped (including peel)
2
tablespoons lemon juice
1
cup chopped dried peaches
1
cup dried currants
1
cup muscat raisins
1/2
cup brandy
1/2
cup sugar
2
tablespoons tapioca
Hard Sauce
2
cups powdered sugar
1/2
cup margarine or butter, softened
1
tablespoon hot water
2
tablespoons brandy or bourbon
Description
Looking For A Fruit Dessert Using Pillsbury Pie Crusts Then Try This Delicious Pie That’s Topped With Hard Sauce - A Wonderful Treat.
Pillsbury
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