Ingredients
5
frozen buttermilk waffles, thawed
2
cans (8 oz each) crushed pineapple in juice
1 1/2
cups finely chopped bananas (2 medium)
4
eggs
2/3
cup granulated sugar
5
tablespoons packed brown sugar
3
pouches (6 bars) Nature Valley® oats 'n honey crunchy granola bars (from 8.9-oz box), crushed (heaping 1 cup)*
1/2
cup chopped macadamia nuts
3
tablespoons all-purpose flour
1/4
cup butter or margarine, softened
1
jar (10 oz) strawberry spreadable fruit
Whipped cream, if desired
Description
Reminiscent Of A Rich Bread Pudding, This Easy Brunch Dish Goes Together Quickly With Frozen Waffles And Granola Bars.
Pillsbury
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