Apricot-orange Brunch Tart

Ingredients

Crust
1
can (13.9 oz) Pillsbury® refrigerated orange flavor sweet rolls with icing
2
tablespoons SMUCKER'S® Apricot Preserves
1/4
cup Fisher® Chef's Naturals® Sliced Almonds
Filling
2
packages (8 oz each) cream cheese, softened
Icing from can of sweet rolls
1
teaspoon vanilla
1/8
teaspoon salt
2
LAND O LAKES® Eggs
Topping
1/4
cup SMUCKER'S® Apricot Preserves
1/4
cup Fisher® Chef's Naturals® Sliced Almonds
Garnish, if desired
Fresh strawberries
Fresh mint leaves

Description

Pillsbury Refrigerated Orange Flavor Sweet Rolls Form A Delicious Base For This Creamy Breakfast Treat.

Pillsbury Favicon Pillsbury
View Full Recipe



Found Country:US image description
Back to top