Ingredients
2
tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil
1
can (13.8 oz) Pillsbury® refrigerated classic pizza crust
1/2
cup chopped onion (about 1 small)
1
clove garlic, finely chopped
1
can (12 to 15 oz) black beans, undrained
1
teaspoon McCormick® Ground Cumin
1
teaspoon McCormick® Ground Coriander
1
teaspoon McCormick® Black Pepper
2
cups cooked rice (any variety)
1
tablespoon LAND O LAKES® Unsalted or Salted Butter
1
can (4.5 oz) chopped green chiles
1
cup fresh (refrigerated) salsa (any variety)
1
bag (8 oz) shredded Mexican cheese blend (2 cups)
2
tablespoons chopped fresh cilantro, if desired
1
cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn, thawed, drained
Description
Pillsbury Refrigerated Pizza Crust Is The Perfect Base To Showcase The Spicy Mexican-inspired Toppings On This Bake-Off Recipe That Makes A Perfect Meal Or Game-time Snack.
Pillsbury
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