Apple Pie Pops

Ingredients

Filling
1
tablespoon butter or margarine
1 1/2
cups thinly sliced, peeled apples (1 1/2 medium)
1
teaspoon lemon juice
1/4
cup caramel topping
Crust
1
Pillsbury® refrigerated pie crust, softened as directed on box
8
craft sticks (flat wooden sticks with round ends)
1
egg white, beaten
1
teaspoon sugar
1/8
teaspoon ground cinnamon
Glaze, if desired
2
tablespoons powdered sugar
1 1/2
teaspoons milk

Description

Looking For A Tasty Dessert Then Check Out These Delicious Apple Pie Pops Made Using Pillsbury Refrigerated Pie Crust And Drizzled With Glaze.

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