Swiss Spinach Strudel

Ingredients

1
egg
1/2
cup reduced-fat chives-and-onion cream cheese spread (from 8-oz container)
1
box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
1
cup shredded Swiss cheese (4 oz)
1/4
teaspoon salt
1/4
teaspoon pepper
1/8
to 1/4 teaspoon ground nutmeg
1/8
teaspoon red pepper sauce
1
can (8 oz) Pillsbury® refrigerated reduced fat or regular crescent dinner rolls OR 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
1/4
cup sliced almonds
Olive oil cooking spray or regular cooking spray
2
tablespoons Progresso® Italian style bread crumbs

Description

What A "dough-licious" And Easy Way To Get Your Spinach!

Pillsbury Favicon Pillsbury
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