Apple-pear-pecan Harvest Pie

Ingredients

Crust
1
box Pillsbury® refrigerated pie crusts, softened as directed on box
Apple Filling
4
to 5 medium apples, peeled, cored, cut into 1-inch pieces
1/2
cup sugar
1/4
cup cornstarch
2
tablespoons boiled cider
1
teaspoon vanilla
1/2
teaspoon ground cinnamon
1/8
teaspoon ground nutmeg
1/8
teaspoon salt
Middle Topping
1/4
cup pecan pieces
Pear Filling
4
ripe pears, peeled, cored, cut into 1-inch pieces
1/4
cup sugar
2
tablespoons cornstarch
1/2
teaspoon ground cinnamon
1/2
teaspoon vanilla
1/8
teaspoon ground nutmeg
1/8
teaspoon salt
Topping
3/4
cup honey nut granola
1
egg
1
tablespoon water
2
tablespoons sugar

Description

Enjoy This Delicious Harvest Pie With Apple, Pecan And Pear Filling A Wonderful Dessert Baked Using Pillsbury Refrigerated Pie Crusts.

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