Ingredients
2
tablespoons mayonnaise or salad dressing
1/4
cup chili sauce
1
teaspoon lemon juice
1 1/2
teaspoons seafood seasoning (from 6-oz container)
1 1/2
cups chopped cooked chicken breast
1
medium stalk celery, sliced (1/2 cup)
2
tablespoons diced red bell pepper
6
croissants, split
1
cup shredded iceberg lettuce
Description
Drawing Inspiration From The Sea, This Refreshing Chicken Salad Is Anything But Ordinary.
Pillsbury
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