Ingredients
TOPPING
4
oz. 1/3-less-fat cream cheese (Neufchâtel), softened
2
tablespoons powdered sugar
1/4
cup low-fat vanilla yogurt
CARAMEL YOGURT
1
tablespoon margarine or butter
1/2
cup firmly packed brown sugar
1
tablespoon light corn syrup
1/4
cup evaporated skimmed milk or half-and-half
1/2
cup low-fat vanilla yogurt
APPLES
3
medium apples, coarsely chopped
Description
Enjoy This Delicious Apple Dessert That's Served With Caramel Yogurt - Ready In 25 Minutes.
Pillsbury
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