Shrimp Tetrazzini

Ingredients

Tetrazzini
8
oz uncooked linguine
3
tablespoons butter or margarine
3
tablespoons all-purpose flour
1/2
teaspoon lemon-pepper seasoning
1 3/4
cups Progresso® chicken broth (from 32-oz carton)
1/2
cup half-and-half
2
tablespoons dry sherry, if desired
1 1/2
cups frozen cooked deveined peeled medium shrimp, thawed, tail shells removed
1
cup Green Giant® Valley Fresh Steamers™ frozen baby sweet peas, thawed
Topping
2
tablespoons butter or margarine, melted
1/3
cup Progresso® plain bread crumbs
2
tablespoons shredded fresh Parmesan cheese

Description

It Looks And Tastes Impressively Gourmet, But Only You Will Know How Simple This Savory Dish Was To Prepare!

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