Fresh Fruit Salsa With Cinnamon Crisps

Ingredients

Cinnamon Crisps
1
tablespoon sugar
1/2
teaspoon ground cinnamon
4
Old El Paso® flour tortillas for burritos, 8 inch (from 11.5-oz package)
1
tablespoon water
Salsa
1
small orange
2
medium Granny Smith apples, peeled, cored and finely chopped (2 cups)
1/2
cup finely chopped fresh strawberries
1
medium peach, peeled, pitted and finely chopped (2/3 cup)
2
tablespoons packed brown sugar
2
tablespoons apple jelly

Description

Chips And Salsa For Dessert Absolutely, At Least When It's This Sprightly Fruit Blend With Peaches, Apples, And Hints Of Orange, Ready To Scoop With Cinnamon-scented Tortilla Crisps.

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