Asparagus-stuffed Chicken Rolls

Ingredients

  • 8 fresh asparagus spears
  • 2 boneless skinless chicken breast halves (5 ounces each)
  • 1 tablespoon(s) Dijon mustard
  • 4 fresh sage leaves
  • 2 slice(s) provolone cheese (1 ounce each)
  • 2 slice(s) deli ham (3/4 ounce each)
  • 1/4 cup(s) all-purpose flour
  • 1 egg, lightly beaten
  • 1/2 cup(s) dry bread crumbs
  • 1/4 cup(s) grated Parmesan cheese
  • 1 1/2 teaspoon(s) butter
  • 1 1/2 teaspoon(s) olive oil
  • 1/4 cup(s) white wine or chicken broth

Description

Try This Asparagus-Stuffed Chicken Rolls Recipe From A Member Of The MyRecipes Community

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