Avocado And Salmon Bruschetta


  • 4 slices whole-wheat bread
  • 1 tablespoon prepared pesto
  • 1 avocado (about 10 oz; see notes)
  • 1/2 cup shredded lettuce or sprouts (optional)
  • 1 to 2 oz. smoked salmon or trout, flaked
  • salt
  • fresh-ground pepper


Notes: We Like Seeded Multigrain Bread For These Appetizers; Assemble Them Up To 1 Hour Ahead; Drizzle Avocado With Lemon Juice To Retain Color.

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