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Ingredients

• 1 pound(s) asparagus, trimmed
• 2 teaspoon(s) extra-virgin olive oil
• 1/2 teaspoon(s) minced fresh garlic
• 1/4 teaspoon(s) salt
• 1/4 teaspoon(s) pepper
• 1/8 teaspoon(s) lemon rind
• 1 tablespoon(s) lemon juice
• 2 teaspoon(s) chopped tarragon
• 1/2 teaspoon(s) minced shallot
• 1/2 teaspoon(s) dijon mustard

Description

Try This Asparagus With Lemon-Tarragon Dressing Recipe From A Member Of The MyRecipes Community

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