Ingredients
- 1 French bread baguette (1 pound), cut into 36 slices
- 2 cup(s) (8 ounces) shredded Monterey Jack cheese
- 2/3 cup(s) mayonnaise
- 1/2 cup(s) sliced almonds, toasted
- 6 bacon strips, cooked and crumbled
- 1 green onion, chopped
- 1 dash(es) salt
- Additional toasted almonds, optional
Description
Try This Almond-Bacon Cheese Crostini Recipe From A Member Of The MyRecipes Community
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