Ingredients
- 2 cups all-purpose flour
- 1/4 cup ground almonds
- 1/8 teaspoon salt
- 2/3 cup reduced-calorie margarine, softened
- 1/3 cup powdered sugar, divided
- 1/2 cup egg substitute
- 1 teaspoon vanilla extract
- Vegetable cooking spray
Description
MyRecipes Recommends That You Make This Almond Crescents Recipe From Oxmoor House
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