Antojitos Tray

Ingredients

  • 4 oranges (about 1/2 lb. each)
  • 1 pineapple (about 4 lb.)
  • 1 1/2 pounds jicama
  • About 1/2 cup lime juice
  • 2 limes
  • 1/4 cup salt
  • 1 tablespoon paprika
  • 1 teaspoon cayenne

Description

Notes: If Making Up To 4 Hours Ahead, Cover Tray And Let Stand At Room Temperature.

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