Ingredients
- 1 teaspoon olive oil
- 1 cup diced peeled Granny Smith apple
- 1 cup finely chopped onion, divided
- 1/4 teaspoon cumin seed
- 1 1/2 cups fat-free, less-sodium chicken broth, divided
- 1 cup apple juice, divided
- 1 teaspoon cider vinegar
- 1/2 teaspoon salt, divided
- 3/4 cup uncooked couscous
- Cooking spray
- 1 (1-pound) pork tenderloin, trimmed
- 1/4 teaspoon black pepper
- 1 (7-ounce) can chipotle chile in adobo sauce
Description
MyRecipes Recommends That You Make This Apple Adobo Pork And Couscous Recipe From Cooking Light
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