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Ingredients

• 4 pounds Granny Smith apples, peeled, cored, and quartered
• 1 cup apple cider
• 1/4 cup packed dark brown sugar
• 1 tablespoon fresh lemon juice
• 1/4 teaspoon salt
• Dash of ground cloves
• 2 (3-inch) cinnamon sticks
• 1 star anise

Description

This Treat Needs To Be Refrigerated; A Clear Glass Jar With A Secure Lid Will Work Best. Tie A Cinnamon Stick And Star Anise To The Jar With A Ribbon Or Raffia To Both Decorate And Hint At The Flavorings Inside. It's A Spicy Partner For Toasted Slices Of

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