Apple-stuffed Pork Chops

Ingredients

  • 2 tablespoon(s) apple butter
  • 2 tablespoon(s) cider vingar
  • 1 tablespoon(s) Dijon mustard
  • 2 to 3 teaspoon(s) minced fresh rosemary
  • 2 boneless butterflied pork chops (6 ounces each)
  • 3/4 teaspoon(s) salt
  • 1/4 teaspoon(s) pepper
  • 1 large tart apple, chopped
  • 1/3 cup(s) chopped sweet onion
  • 2 tablespoon(s) butter
  • 3/4 cup(s) apple cider or juice

Description

Try This Apple-Stuffed Pork Chops Recipe From A Member Of The MyRecipes Community

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