Ingredients
- 2 tablespoons matzo cake meal
- 3/4 cup whole blanched almonds
- 3/4 cup matzo cake meal
- 3/4 cup sugar
- 1/2 cup chopped dried apricots
- 1 teaspoon grated orange rind
- 1/4 teaspoon almond extract
- 3 large egg whites
Description
MyRecipes Recommends That You Make This Almond-Apricot Macaroons Recipe From Cooking Light
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