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Ingredients

• 4 frozen biscuits
• 2 tablespoons butter, melted
• 3 tablespoons chopped fresh chives, divided
• 1 (0.9-oz.) envelope hollandaise sauce mix
• 1 cup milk
• 1 tablespoon lemon juice
• 3/4 cup chopped lean ham
• 1/4 to 1/2 tsp. ground red pepper
• 1/2 teaspoon white vinegar
• 4 large eggs
• 2 cups loosely packed arugula
• 1 small avocado, sliced
• Pepper to taste

Description

Prep: 15 Min., Bake: 25 Min., Cook: 15 Min.

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