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Ingredients

• POLENTA:
• 1 small sweet potato
• 2 cups chicken stock or canned low-sodium broth
• 1/2 cup polenta
• Salt
• 1/4 cup freshly grated Parmesan cheese
• Freshly ground pepper
• 2 teaspoons pure olive oil
• SALAD:
• 2 1/2 tablespoons fresh orange juice
• 1 1/2 tablespoons sherry vinegar
• 1 garlic clove, minced
• salt and freshly ground pepper
• 4 cups flat-leaf parsley leaves
• 3/4 cup finely slivered cooked country ham (3 ounces)
• 1 Granny Smith apple, thinly sliced
• 1/2 medium red onion, thinly sliced

Description

MyRecipes Recommends That You Make This Parsley And Ham Salad With Sweet Potato Polenta Recipe From Food & Wine

MyRecipes