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Ingredients

• 1/2 cup hoisin sauce
• 2 tablespoons fresh lime juice
• 2 tablespoons low-sodium soy sauce
• 2 teaspoons grated peeled fresh ginger
• 1 pound flank steak, trimmed
• Cooking spray
• 1 (6-ounce) package fresh baby spinach
• 1 large cucumber, peeled, halved lengthwise, and thinly sliced (about 2 cups)
• 1 yellow bell pepper, cut into 1/2-inch strips (about 1 1/2 cups)
• 4 thinly sliced radishes (about 1/2 cup)
• 1/3 cup thinly sliced red onion

Description

MyRecipes Recommends That You Make This Asian Beef Salad With Hoisin Dressing Recipe From Oxmoor House

MyRecipes