Ingredients
- 1 pork tenderloin (3/4 pound)
- 1 dash(es) salt
- 1 dash(es) pepper
- 1/2 cup(s) chopped peeled tart apple
- 1/4 cup(s) soft bread crumbs
- 2 tablespoon(s) chopped celery
- 1 tablespoon(s) chopped green onion
- 1 tablespoon(s) raisins, optional
- 1 tablespoon(s) chopped walnuts
- 1 dash(es) ground nutmeg
- 2 tablespoon(s) unsweetened apple juice, divided
- Sauce:
- 2 teaspoon(s) cornstarch
- 1/8 teaspoon(s) ground cinnamon
- 1/2 cup(s) unsweetened apple juice
Description
Try This Apple-Stuffed Pork Roast Recipe From A Member Of The MyRecipes Community
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