Aunt Neal's Old-fashioned Tea Cakes


  • 1 cup butter, softened
  • 1 cup sugar
  • 1 large egg, lightly beaten
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • Sparkling white sugar


These Delicious Tea Cakes Were Made By Aunt Cornelia ("Neal") On Special Occasions And Holidays, Using Homemade Hand-churned Butter And Eggs She Gathered From The Henhouse. This Southern Georgia Version Dates Back To The Turn Of The Twentieth Ce

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