Avocado-and-mango Salsa Crostini


  • 1 long, thin baguette
  • 1/4 cup olive oil
  • Salt and pepper
  • 1 large avocado, pitted, peeled and cubed
  • 1 cup diced mango
  • 2 tablespoons chopped fresh cilantro
  • 1/2 small onion, finely chopped
  • 2 tablespoons lime juice


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