Ingredients
- 2 tablespoons peanut oil or olive oil, divided
- 1/2 teaspoon kosher salt, divided
- 1/2 pound boneless pork loin chop, cut into 1/2-inch pieces
- 1/2 cup chopped carrot
- 1/2 cup chopped celery
- 1/2 cup chopped green onion bottoms (white part)
- 2 tablespoons minced garlic
- 2 tablespoons minced peeled fresh ginger
- 3 cups cooked, chilled long-grain brown rice
- 1 large egg
- 3 tablespoons mirin
- 3 tablespoons lower-sodium soy sauce
- 1 teaspoon dark sesame oil
- 1/4 teaspoon freshly ground black pepper
- 2 cups fresh bean sprouts
- 1/4 cup canned diced water chestnuts, rinsed and drained
- 1 cup chopped green onion tops
Description
MyRecipes Recommends That You Make This Almost Classic Pork Fried Rice Recipe From Cooking Light
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