Apple Pork Pie

Ingredients

  • Crust:
  • 1 cup(s) all-purpose flour
  • 1/4 teaspoon(s) salt
  • 2/3 cup(s) shredded cheddar cheese
  • 1/3 cup(s) shortening
  • 3 tablespoon(s) cold water
  • Filling:
  • 1 1/2 pound(s) boneless pork, cut into 1/2-inch cubes
  • 1 cup(s) water
  • 1/4 cup(s) finely chopped onion
  • 3/4 teaspoon(s) dried sage
  • 3/4 teaspoon(s) salt
  • 1/4 cup(s) all-purpose flour
  • 3/4 cup(s) milk
  • 1 1/2 cup(s) thinly sliced peeled apples
  • 1 tablespoon(s) sugar

Description

Try This Apple Pork Pie Recipe From A Member Of The MyRecipes Community

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