Ingredients
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon Dijon mustard
- 2 large pasteurized egg yolks
- 3/4 cup canola oil
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 garlic clove, minced
Description
Aioli Is Simply Mayonnaise With The Addition Of Minced Fresh Garlic. Mayonnaise Can Be Made Into An Almost Infinite Number Of Variations—curry, Saffron, Or Cooked Mushroom.
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