Amish Cakes

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Ingredients

  • 1 package dry yeast
  • 1 cup warm water (105° to 115°)
  • 1/2 cup lard
  • 1/2 cup sugar
  • 3 eggs
  • 1 teaspoon salt
  • 5 cups all-purpose flour
  • 1 cup firmly packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter or margarine, softened
  • 1/2 cup pecans, chopped

Description

MyRecipes Recommends That You Make This Amish Cakes Recipe From Oxmoor House

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