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Ingredients

• Crust:
• 1 1/4 cups low-fat graham cracker crumbs (about 8 cookie sheets)
• 2 1/2 tablespoons butter, melted
• 1/4 cup sugar
• Cooking spray
• Filling:
• 1/2 cup sugar
• 1 1/2 cups fat-free cottage cheese
• 1/2 cup (4 ounces) 1/3-less-fat cream cheese
• 1/4 cup vanilla fat-free yogurt
• 2 tablespoons all-purpose flour
• 1 teaspoon vanilla extract
• 1/8 teaspoon salt
• 2 large eggs
• 2 large egg yolks
• 2 large egg whites
• 2 tablespoons sugar
• Sauce:
• 2 cups chopped strawberries
• 3 tablespoons sugar
• 1/2 teaspoon cornstarch

Description

Traditional Cheesecakes Are Full Of Fat And Calories, But This Lightened Dessert Calls For Light Cream Cheese And Fat-free Cottage Cheese And Yogurt, Which Gives It A Light And Airy Texture Without Sacrificing Great Taste.

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