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Ingredients

• Filling:
• 1 1/2 cups diced peeled Granny Smith or other tart apple
• 1/2 cup apple cider
• 1 tablespoon dark brown sugar
• 1 (3-inch) cinnamon stick
• Streusel:
• 1/2 cup walnuts
• 2 tablespoons dark brown sugar
• 1 tablespoon all-purpose flour
• 1/2 teaspoon ground cinnamon
• Cake:
• Baking spray with flour
• 3/4 cup granulated sugar
• 1/2 cup butter, softened
• 2 large eggs
• 1 large egg yolk
• 1 vanilla bean, split lengthwise
• 9 ounces all-purpose flour (about 2 cups)
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup fat-free milk
• 3/4 cup plain 2% reduced-fat Greek yogurt
• 1 teaspoon powdered sugar

Description

MyRecipes Recommends That You Make This Apple-Cinnamon Bundt Cake Recipe From Cooking Light

MyRecipes