Ingredients
- 1 1/2 (16-ounce) loaves sliced rye bread (we tested with Pepperidge Farm)
- 3/4 pound coarsely chopped cabbage (about 1/2 small)
- 2 medium cooking apples, diced (about 2 1/4 cups)
- 1 cup chopped onion
- 3 celery ribs, diced
- 4 garlic cloves, minced
- 1/2 cup butter or margarine, melted and divided
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup apple cider or apple juice
- 1 cup chicken broth
Description
MyRecipes Recommends That You Make This Apple-Cabbage Dressing Recipe From Oxmoor House
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