Ingredients
- 1 (10 oz.) package(s) fresh baby spinach
- 1 pint(s) grape tomatoes halved
- 1 small red onion thinly sliced
- 1/2 cup(s) dried apricots chopped
- 1 ripe avocado peeled and diced
- 1/2 cup(s) chopped pecans toasted
- Apricot Vinaigrette
- 1/3 cup(s) canola oil
- 2 tablespoon(s) white wine vinegar
- 2 tablespoon(s) orange juice
- 2 tablespoon(s) apricot jam
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) ground coriander
- 1/2 teaspoon(s) freshly ground pepper
Description
Try This Spinach Salad With Apricot Vinaigrette Recipe From A Member Of The MyRecipes Community
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