Ingredients
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1/2 teaspoon salt, divided
- 1/4 teaspoon dried thyme
- 4 (6-ounce) salmon fillets, skinned
- Cooking spray
- 2 cups chopped cucumber
- 1/2 cup chopped red bell pepper
- 1/4 cup prechopped onion
- 2 tablespoons chopped fresh mint
- 1 tablespoon capers
- 1 tablespoon cider vinegar
Description
The Bold Spice Rub Works Well With Rich-flavored Salmon And Would Also Be Good On Pork. Serve With Delicate Angel Hair Pasta Or Mashed Potatoes.
MyRecipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter