Arroz Con Pollo

Ingredients

  • 5 chicken thighs cut in half
  • 1 package(s) of goya chicken bullion
  • 2 package(s) of goya salt free sazon
  • 1 teaspoon(s) cumino
  • 1 teaspoon(s) garlic powder
  • 1 teaspoon(s) onion powder
  • 1 teaspoon(s) adobo
  • 3 tablespoon(s) frozen goya sofrito
  • 1 can(s) green gradule peas
  • 1 cup(s) long grain rice
  • 2 cup(s) chicken broth
  • 1 tablespoon(s) green olives
  • 1 yellow onion diced
  • 2 clove(s) chopped garlic

Description

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